Meet our new Executive Chef

We are delighted to welcome HostCo’s new Executive Chef, Dominique Heitz, to our team. Dominique has mastered modern European cuisine, and acquired internationally renowned skills and techniques that have taken him on a worldwide culinary adventure.Read more

Chef's Corner - Roasted Glazed Pork Belly

Winter is the perfect opportunity to spend quality time with your friends and family as you enjoy a delicious home cooked meal and a few beverages, should you please. The traditional Sunday roast is a favourite for many. We have put together a Roasted glazed pork belly recipe for you to try at your next get together. Read more

Wedding Inspiration - Gold Accents

Create an elegant and gorgeous colour palette for your wedding by incorporating hints of gold to your special day. Read more

Chef's Corner - Rhubarb

We just love the colour of rhubarb, and the flavour from this tangy, tart vegetable delights our tastebuds. Nutritionally abundant, rhubarb can be used in countless recipes, both sweet and savoury. Read more

Wedding Inspiration - Winter Weddings

Celebrating your special day in winter is a wonderful excuse to have a black tie dress code. See your guests arrive in their very best threads; flowing ball gowns, fur capes, tuxedos and bow ties. Combine this with the University of Sydney’s sandstone architecture and landscaped grounds and you have the perfect backdrop for the most romantic and culturally rich wedding experience. Read more

Honeymoon Guide to Cook Islands

It is said that “a lifetime of happiness begins here” and it’s not hard to see why. With 15 islands situated halfway between Hawaii and New Zealand, the Cook Islands boast an idyllic climate and a special kind of paradise ideal for your honeymoon.Read more

Real Wedding - Kate and Mark

Mark & Kate’s love story started whilst both studying at the University of Sydney, so it was only fitting to celebrate their love with family and friends where it all started. Read more

Wedding Inspiration - An Autumn Affair

Autumn is a beautiful season with a stunning palette of colours to play with. Think shades of red, orange, yellow, purple, magenta, blue and brown – endless opportunities to create chic character for your guests to relish. Read more

Chef's Corner - Brussel Sprouts

Brussel sprouts – extremely good for us yet hated by many. Here is one recipe that will change anyone’s perception - roasted brussel sprouts with pomegranate molasses. Brussel sprouts really can be delicious!Read more

Honeymoon Guide to Tanzania: An African Adventure

Offering the perfect balance between exhilaration and relaxation, Tanzania could be the ultimate honeymoon destination. Imagine a spectacular African Safari searching for the elusive big five (the lion, elephant, buffalo, leopard and rhino) contrasted the following day by beautiful white sandy beaches and crystal blue waters to help you unwind from your wedding celebrations. Read more

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