Chef's Corner - Thai Curry Pumpkin Soup

Warm up this winter with our Thai Curry Pumpkin soup. The best thing – it is super easy so anyone can try it!Read more

Winter floral inspiration with The Flower Room

We sat down with The Flower Room owner, Wayne, to talk all things winter in floristry. Here are his top tips, ideas and inspiration for your next winter event, wedding or simply for flowers in your home. Read more

Chef's Corner - Delicious & Simple Sides

Impress guests at your next dinner party with some easy delicious side dishes. We have you covered with three simple recipes for the perfect accompaniments - potatoes, broccoli and carrots. These recipes are guaranteed to add some excitement to your next meal.Read more

Honeymoon Guide to Dominican Republic

If a grand, tropical honeymoon is your dream, set your sights on the beautiful Dominican Republic. One of the largest islands in the Caribbean, it is full of rich culture, intriguing history, astounding nature and an abundance of beaches. The Dominican Republic is a truly unique destination for you to explore.Read more

Honeymoon Guide to Iceland

Providing breathtaking natural backdrops for your romantic getaway with plenty of sensational activities and spectacular sights, Iceland is the perfect honeymoon destination for those looking for an alternative to the conventional destinations.Read more

Meet our new Executive Chef

We are delighted to welcome HostCo’s new Executive Chef, Dominique Heitz, to our team. Dominique has mastered modern European cuisine, and acquired internationally renowned skills and techniques that have taken him on a worldwide culinary adventure.Read more

Chef's Corner - Roasted Glazed Pork Belly

Winter is the perfect opportunity to spend quality time with your friends and family as you enjoy a delicious home cooked meal and a few beverages, should you please. The traditional Sunday roast is a favourite for many. We have put together a Roasted glazed pork belly recipe for you to try at your next get together. Read more

Wedding Inspiration - Gold Accents

Create an elegant and gorgeous colour palette for your wedding by incorporating hints of gold to your special day. Read more

Chef's Corner - Rhubarb

We just love the colour of rhubarb, and the flavour from this tangy, tart vegetable delights our tastebuds. Nutritionally abundant, rhubarb can be used in countless recipes, both sweet and savoury. Read more

Wedding Inspiration - Winter Weddings

Celebrating your special day in winter is a wonderful excuse to have a black tie dress code. See your guests arrive in their very best threads; flowing ball gowns, fur capes, tuxedos and bow ties. Combine this with the University of Sydney’s sandstone architecture and landscaped grounds and you have the perfect backdrop for the most romantic and culturally rich wedding experience. Read more

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